Spend $75 to get free shipping! (U.S. orders only)

Search By Recipe Category

Search By Recipe Category

Follow Me

Put Some Dan-O's On It

Texas Brisket Chili

Texas Brisket Chili

Texas Brisket Chili This Texas Brisket Chili is unlike any other chili recipe you’ve ever had. This adds a spicy twist with some Hot Chipotle Dan-O’s Seasoning. You may like chili with ground beef, but some incredible juicy brisket will blow you away. The Tender Brisket This recipe will definitely require a little more patience, but it will be well worth the wait. In total this recipe will take 5 hours to make,  but this extra amount of time will make the brisket extra tender. A Key Ingredient The key ingredient that brings everything together is some Dan-O’s Hot Chipotle Seasoning. It’s spicy, smoky, and sweet. This seasoning blends well with the chiles. Then the coffee and beer balance everything out. Ingredients 1 – 3-4 lb brisket Worcestershire sauce Dan-O’s Hot Chipotle 6 large dried ancho chiles 1 – 12 oz beer 2 tsp cumin 2 white onions, chopped 5 cloves of garlic, pressed 4 slices of thick-cut bacon 1/2 cup of coffee 4 cups of beef broth 28 oz can of crushed tomatoes Prep Time 30 Mins Cook Time 5 Hours Instructions Preheat the smoker to 300 degrees. Place the brisket on a baking sheet and sprinkle Worcestershire sauce and coat in Dan-O’s Seasoning. Throw it in the smoker for 3 hours While that is cooking add the chiles to a pot and add water till it completely covers the chiles. Boil them in the water for 30 minutes. Take them out and put them in cold water. Then peel them and take out the flesh and throw out the skin. Put the chile flesh, one cup of broth, and Hot Chipotle Dan-O’s in a food processor and blend. Then fry the bacon in a pan and cut up your onion and garlic. Remove the bacon and add the onion and garlic to the pan. Then add the chile mixture on top. Now add in your beer, coffee, tomatoes, and two more cups of broth. Next, take the brisket out of the smoker and cut it up into smaller pieces and add it to the puree. Sprinkle in your cumin and the remainder of your broth. Cook on medium heat for 2 hours. Stir regularly Prepare your bowl by sprinkling chopped onion and sharp cheddar on top and serve. Best Dan Seasoning Shop All Products

Read More »
Birria Burrito

Birria Burrito

This Birria Burrito recipe is sure to have your mouth watering. All of the different flavors blend together to make this wonderful Mexican-inspired meal.

Read More »
Prime Rib Recipe

Prime Rib

This prime rib is extremely juicy and flavorful. It combines Dan-O’s Original Seasoning with garlic, olive oil, onion, and sea salt.

Read More »
Delicious Blue Cheese Burger Recipe

Hot Chipotle Blue Cheese Burger

How to Make a Dan-O’s Hot Chipotle Blue Cheese Burger The Perfect Blue Cheese Burger for Blue Cheese Lovers This is the perfect burger for all of the blue cheese lovers out there. Blue cheese, bacon, and Dan-O’s Hot Chipotle all on one burger together, you really can’t beat it. You have to try this Dan-O’s style blue cheese burger for yourself. Smoky Flavor With a Bit of a Kick This unique recipe gives you a nice smoky flavor with a bit of a kick. Dan-O’s Hot Chipotle really is the perfect seasoning blend for a smoker. A smoker really helps bring out the smoky flavor from the seasoning. Since all of our seasonings are low sodium, you don’t have to worry about going overboard. You can really sprinkle generously and not worry about it being too overpowering. That hot chipotle seasoning really makes the blue cheese paste that you use to top the burgers. The seasoning and the blue cheese really pair well together. If you sear the paste when it’s on top, it really takes the burger to the next level. Ingredients Blue Cheese Crumbles Bacon Ground Beef Hot Chipotle Dan-O’s Hamburger Buns Prep Time 15 Mins Cook Time 40 Mins Instructions Mix hamburger, blue cheese crumbles, and Dan-O’s Hot Chipotle Seasoning in a large bowl. Then form the burger patties. Sprinkle bacon with Dan-O’s. Smoke bacon at 325 degrees for about 20 minutes then add the burgers for about another 20 minutes. Just make sure to flip them in between so they are evenly cooked on both sides. Mix heavy cream, blue cheese crumbles, and Dan-O’s Seasoning in a pan. Heat until it begins to bubble then remove from heat. Top the burgers with blue cheese mix when they are still in the smoker so the cheese can melt (If you want some extra crispy cheese, sear it with a torch). Now, build the burgers with your desired toppings. Best Dan Seasoning Shop All Products

Read More »
Reuben Dip Recipe

Reuben Dip

This tasty Reuben dip recipe is just in time for the Super Bowl coming up and it’s something the whole party can enjoy.

Read More »

Dan-O’s Seasoning Easy Beef Recipes 

Dan-O’s is one of the best beef seasonings on the market, and it’s perfect for steak, burgers, roasts, meatballs, and much more. See how Dan-O’s does it with these mouthwatering beef recipes that are sure to satisfy any carnivore’s pallet.

Want more Dan-Good Recipes?

Subscribe for more tasty recipes in your inbox!

More Dan-O-Myte Recipes

Submit your own recipes that use Dan-O’s!

My Cart

Your cart is empty

It's time to load up!

Save 15%

On your next order when you subscribe to our mailing list!

*Coupon code excludes sale items.