Air fried Dry Aged Ribeye
Ready to meat your new favorite recipe? This air fried dry aged ribeye is a cut above the rest with its rich flavor and aroma, not to mention how tender of a cut it is. This is an easy way to cook up a dry aged ribeye with maximum flavor, it’ll be hard to make a mis-steak if you follow our instructions. You’ll get a whirlwind of flavor with this ribeye with the Dan-O’s coating of original, spicy, and crunchy!