How to Make Skillet Potatoes The perfect dish for any time of day This recipe is a super simple one, but it’s a great side dish for any time of day. This Skillet Potatoes Recipe is the perfect dish to go with some eggs in the morning or even a steak for dinner. This easy recipe only requires 3 simple ingredients and if you have already pre-baked the potato, it will take less than 10 minutes to make. Pro-tip for pre-baking the potatoes One Pro-tip about making this recipe is to take a bit of a shortcut when baking the potatoes prior to putting them in the skillet. Instead of waiting a whole hour for the potatoes to cook in the oven, you can make them in the microwave in just 10 minutes instead. All you have to do is poke some holes in the potatoes on either side, then cook the potato for 5 minutes, then flip it over and put it in for 5 minutes more. @danosseasoning The perfect skillet potatoes #potato ♬ original sound – Dan-O’s Seasoning Ingredients 1 pre-baked potato 1 tbsp of olive oil Dan-O’s Original Seasoning Prep Time 2 Mins Cook Time 8 Mins Instructions Slice your potatoes into large chunks. Keep the skin on. Heat olive oil in a skillet over medium to high heat. Add your potatoes to the skillet and cook till they are a crispy golden brown color on all sides. Now for the most important part, season generously with Dan-O’s Original Seasoning. Serve and enjoy! Best Dan Seasoning Shop All Products
Oh, what a beautiful Mornin’, Oh, what a beautiful day. I’ve got a beautiful feelin’, these Oklahoma Onion Burgers are comin’ my way! These Onion burgers are served up hot and ready, and sure to make a midwesterner reminisce on simpler times.
Vinaigrette is often underappreciated, but once you’ve tried this Tangy Cilantro Vinaigrette you’re bound to develop some appreciation for this simple yet robust dressing. This is a simple Vinaigrette that one of Dan’s friend’s Italian grandma used to whip up during the summertime. Dan took that recipe and did a little Dan-O’s magic to it to make it even better.
Toss up your salad game with this vegan and gluten-free Quinoa Salad! This salad is a powerhouse of filling and being heart-healthy. Full of fiber that helps with cholesterol and blood sugar levels, this quinoa salad is a great choice for those trying to be more health conscious without sacrifcing flavor.
This homemade Honey Mustard is some serious beesiness but it doesn’t take a lot of effort to make. You can use this dressing for almost anything! From salad dressing to sandwich spread, or even a dipping sauce, this homemade honey mustard is sure to be a delight for everyone who gets a taste!
This is one of the perfect recipes to make when you are looking for something that is quick and easy but is still packed full of flavor and it won’t completely bust your diet.
Get ready for the breakfast of champions with this Breakfast Pizza by Danielle Cochran, thesaltycooker! This Breakfast Pizza is a great choice for large families or meal planning, and it’s such a breeze to make on a busy morning. If you have a large family or planning a brunch with friends, this pizza is a serious contender for taking off the stress of planning the meal.
Happy Stir Fry-day! We’ve got this delicious homemade chicken stir fry for you today, a remarkably quick dinner to whip in 30 minutes or less, and full of rich nutrients and flavor. Full of zesty Asian flair, the real star of the show is the homemade stir fry sauce with its subtle sweetness thanks to the honey and slight kick of heat from red pepper flakes.
Whether you’re having pasta, a salad, or a sandwich, this versatile creamy Red Pepper Sauce is sure to delight your palate. Not only is this sauce a breeze to whip up, but it’s vegan, dairy-free, and gluten-free too! This versatile dish can elevate your next meal to a whole never level, and you can really experiment with ingredients to make the sauce of your dreams.