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Pumpkin Bloody Mary

This Halloween Pumpkin Bloody Mary is here to haunt your taste buds in the best way possible. It’s your classic cocktail but with a pumpkin twist that’ll have your party guests screaming for more. We’re talking rich pumpkin, zesty tomato, and a lemony kick that’ll wake the dead! It’s spooky, it’s sassy, and it’s basically the life (or afterlife) of your Halloween bash. Drink up… if you dare!

Serve with these spook Halloween treats! Meatball mummies, stuffed mushroom eyeballs, and witch finger breadsticks all offer a visual treat for your Halloween party. Check out our other Dan-O’s cocktails!

Ingredients

  • Dan-O’s Spicy Seasoning 1-2 tbsp
  • Dan-O’s Chipotle or Spicy Seasoning for rim
  • Dashes of spicy hot sauce or Worcestershire sauce to taste
  • 1 1/2 oz Vodka per glass
  • 6 oz pumpkin puree
  • 24 oz tomato juice
  • juice of 1 lemon
  • Ice cubes
  • Celery sticks for garnish - also add your choice of garnishes

Preparation Instructions

  1. Put the tomato juice, pumpkin puree, and the rest of the ingredients in a blender, season with Dan-O’s Spicy Seasoning to taste and blend on medium for 30 seconds. Now you have your Bloody mix.
  2. Rim a glass with a lime or lemon slice and dip into Dan-O’s Chipotle for a smoky flavor or Dan-O’s Spicy for a kick.
  3. Fill glass with ice cubes add vodka and the bloody mary mixture. Add a dash of hot sauce or Worcestershire sauce if you like.
  4. Garnish with your choice - celery sticks, olives, bacon, lemon etc.

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