Cajun Green Beans with Bacon

Name: Cajun Green Beans with Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 3 tbsp Dan-O's Cajun; ½ pound bacon; 2 medium shallots, diced; 2 cloves garlic, minced plus 1 tbsp minced; 2 pounds green beans, trimmed; 32 oz chicken stock

These Cajun Green Beans are the perfect way to add some bold flavor to your table! Fresh green beans are boiled to tender perfection with Cajun seasoning. The result? A dish with just the right amount of kick, smoky undertones, and a burst of Southern-style flavor that’ll have everyone reaching for seconds. Whether you're pairing Cajun Green Beans with a weeknight meal or adding some zing to your holiday spread, these Cajun Green Beans are sure to steal the show! Pair this with a Fried Turkey with Preem-O and some Jalapeño Cornbread and you've got the start of a great Thanksgiving fest!

Prep Time

10 Mins

Cook Time

30 Mins

Serving Size

Flavors Used:

Ingredients

3 tbsp Dan-O's Cajun
½ pound bacon
2 medium shallots, diced
2 cloves garlic, minced plus 1 tbsp minced
2 pounds green beans, trimmed
32 oz chicken stock

Let’s Make It!

In a large skillet or pot, cut bacon in small pieces and cook the bacon over medium-high heat until bacon starts to become crispy and then leave the rendered fat in the pan.
Add the fresh minced garlic and diced shallots to the skillet with the bacon. Cook for about 1 minute, stirring occasionally until fragrant.

Stir in the trimmed green beans, ensuring they are well coated with the fresh minced garlic and shallots.
Pour in the chicken stock, followed by the Dan-O's Cajun. Stir to combine all ingredients.
Bring the mixture to a simmer and cook uncovered. This allows the flavors to concentrate as the broth reduces.
Let the green beans cook for 30-45 minutes, stirring occasionally, until they are tender and the broth has cooked out.
Finally, add the remaining tablespoon of the garlic to the pot, stirring well to incorporate.
Once cooked to your desired tenderness, remove from heat and serve warm. Enjoy your Cajun green beans with bacon!