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Leftover Thankgiving Dinner Sandwich

Leftover Thankgiving Dinner Sandwich

This Leftover Thanksgiving Dinner Sandwich is proof that the best part of Thanksgiving might just be the leftovers! Loaded with juicy turkey seasoned with Dan-O’s Preem-O, savory stuffing, melted cheese, and a sweet and tangy cranberry mayo spread, this hearty sandwich brings all your favorite holiday flavors together between two slices of buttery, toasted bread. A little warm gravy takes things over the top, making every bite rich, comforting, and downright Dan-Good. Whether you're looking for an easy day-after-Thanksgiving lunch or a creative way to use up leftover turkey and stuffing, this grilled Thanksgiving sandwich is the ultimate holiday comfort food. Grab those leftovers, fire up the skillet, and get ready to turn yesterday's feast into today's favorite meal. Yum Yum Get Ya Sum!® 

Prep Time
5 Mins
Cook Time
5 Mins
Serving Size
1

Flavors Used:

Ingredients

  • Dan-O’s Preem-O Seasoning
  • Leftover turkey slices
  • 2 slices of crusty white bread
  • 1/2 cup Leftover Stuffing
  • ⅓ cup Cranberry sauce
  • Mac & cheese
  • Stuffing
  • Gravy for dunking
  • Mayo
  • Swiss cheese slices, or your favorite cheese

Let’s Make It!

  1. Start by heating a skillet or griddle over medium heat. Spread a little butter on your bread and toast until lightly golden and crispy. This gives your sandwich a delicious buttery crunch and helps keep all those tasty fillings from making the bread soggy.
  2. In a small bowl, mix together the cranberry sauce and mayonnaise until smooth and creamy. This sweet and tangy spread brings all that Thanksgiving flavor together without turning your sandwich into a soggy mess.
  3. Grab your leftover turkey and give it a generous sprinkle of Dan-O’s Preem-O Seasoning. Warm it in a skillet or microwave until heated through.
  4. Warm up your leftover stuffing and gravy, too. We want everything nice and toasty so that cheese gets perfectly melty when we put this masterpiece together.
  5. Now it's time to build the ultimate Leftover Thanksgiving Dinner Sandwich! Spread that cranberry mayo onto your toasted bread, then pile on the seasoned turkey, warm stuffing, and your favorite sliced cheese. Drizzle a little warm gravy over the fillings before topping with another slice of bread.
  6. Place the sandwich back into a lightly buttered skillet over medium-low heat. Gently press it down with a spatula and cook until the bread is golden brown and the cheese is melted, flipping carefully halfway through.
  7. Slice that beautiful sandwich in half and serve with extra warm gravy on the side for dipping. Yum Yum Get Ya Sum!®

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