This is the perfect home-cooked meal for the entire family. It’s a very simple chuck roast recipe that takes very little prep work to make.
If you are looking for a recipe with a chuck roast that you can cut through with just a fork, this one is for you. In this recipe, Dan used a pressure cooker, but you could also make it with a slow cooker over a longer period of time.
Also, in this recipe, we use mushrooms, but you could substitute mushrooms for some carrots if you aren’t a fan of mushrooms. We love this recipe because there is very little prep work involved.
One of the key ingredients to this recipe is Madeira wine. It offers a unique flavor to the gravy that you probably have never tasted before. While the roast is cooking, go ahead and roast some potatoes to bring the entire meal together. Try this meal out and tell us what you think. We’re confident that you are going to say it’s Dan-Good!