Fried Mozzarella Bites

Name: Fried Mozzarella Bites
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 3 tbsp Dan-O's Red Pepper Cheesoning® Seasoning (you can use Original or Cheesoning® if you don't like spicy); 8 oz Mozzarella cheese balls; 1 Cup Bread Crumbs or Panko; 2 Eggs, beaten with a fork for egg wash; 1/2 Cup Flour; 1 Cup Oil

Fried Mozzarella Bites are the ultimate cheesy, crispy snack that packs a crunch in every bite. Perfect for parties, game nights, or anytime you crave comfort food, these golden nuggets are made by coating mozzarella cheese in a seasoned breadcrumb mixture and frying them to perfection. The gooey, melty center contrasts beautifully with the crispy exterior, creating a flavor and texture explosion that’s downright irresistible. Serve them hot with a marinara or garlic dip, and watch them disappear in no time. Whether you're entertaining guests or indulging in a solo snack, Fried Mozzarella Bites are a guaranteed crowd-pleaser!

Prep Time

10 Mins

Cook Time

5 Mins

Flavors Used:

Ingredients

3 tbsp Dan-O's Red Pepper Cheesoning® Seasoning (you can use Original or Cheesoning® if you don't like spicy)
8 oz Mozzarella cheese balls
1 Cup Bread Crumbs or Panko
2 Eggs, beaten with a fork for egg wash
1/2 Cup Flour
1 Cup Oil

Let’s Make It!

In a small bowl, mix Dan-O's and breadcrumbs.
Remove mozzarella balls from packaging and pat dry.
Add the flour to a shallow dish.
Roll the cheese balls in the flour, then the egg wash, then the breadcrumb mixture. Make sure the cheese is completely coated.
Heat the oil in a skillet over medium heat.
Carefully place each piece of cheese in the skillet and cook until golden brown, about 1 minute each.
Pat dry on a paper towel and serve with marinara or garlic sauce.