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Quick and Easy Corn Ribs

Quick and Easy Corn Ribs

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When you’re cooking out this summer, spice up your BBQ side items with these Dan-O-Myte Corn ribs! These are a fun way to serve up some corn on the cob with crispy texture, and smoky Dan-O’s Chipotle Seasoning for a little sweet heat. After you try these, you’ll see why they were all the rage on TikTok! You can customize these to your liking, try rolling your corn ribs in a little mayo & cotija cheese after, or just serve with a little butter. If you’re looking for an entree to try them with, they’re the perfect companion to a grilled cheese smash burger, Oklahoma onion burgers, jerk chicken thighs, or chipotle honey mustard drumsticks. What are you waiting for? Try these quick and easy corn ribs today!


  • 2 ears corn
  • 3 tbsp olive oil
  • 2 tbsp smoked paprika
  • Dan-O’s Chipotle Seasoning

Preparation Instructions

  1. Shuck corn and remove husk.
  2. Quarter lengthwise, each cob of corn.
  3. Cover corn with olive oil, paprika, and Dan-O’s.
  4. Place in air fryer 400 degrees for 5-10 minutes. Serve and enjoy!


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