Dan’s TikTok Famous Parmesan Crusted Potatoes
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These may be best as a side dish, but they’ll still be the star of the show when you make Dan’s TikTok famous parmesan crusted potatoes recipe! This is one of our most requested recipes, and for good reason. Who doesn’t love buttery melt-in-your-mouth potatoes with a cheesy crust that you can pop in your mouth in savory bliss? They don’t take very long to make either, which makes them great for weeknight dinners or as an addition to a potluck, or party spread.
Serve these Parmesan Crusted Potatoes with just about Dan near anything but here are some of our favorites. Our flank steak with chimichurri is divine with these parmesan crusted potatoes. This milk marinade sous vide prime rib is juicy and tender. If red meat isn’t your speed, try them with our chipotle honey mustard drumsticks, or our chicken cordon bleu. If you’re vegetarian, why not whip up Dan’s stuffed spinach mushrooms. Finally, Chipotle Shakshuka pairs wonderfully with these parmesan crusted potatoes.
Ingredients
- 1/2 cup Dan-O's Cheesoning® Seasoning
- 1 lb of mini potatoes, preferably red or gold
- 1 Stick unsalted butter
- 1 tbsp Minced garlic (optional)
Preparation Instructions
- Preheat oven to 425°F.
- Cut potatoes in half longways, then score with a knife by cutting making two cuts on each side.
- Melt butter in the microwave, then mix in Dan-O's Cheesoning, and if you're using it, the minced garlic.
- Mix the butter mixture until it forms a paste. Spread out evenly on the bottom of a baking dish.
- Lay potatoes face down on the paste and press down to get the paste in between the scoring cuts.
- Bake for 20 minutes or until potatoes are tender.
- Remove from the oven and let cool down for 5 minutes.
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Going to make this for supper tonite . Can’t wait to try this.
I used the red pepper cheeseasoning on this. Nice lil kick to taters
Tried Dan-O’s cheesoning on fried cod, was fantastic!
Just tried it. Great recipe especially for how simple it is. Defiantly will be doing it again.
Can these be cooked the day before and reheated???
Can I use dano’s original?
Original would also be Dantastic on these potatoes.
You do not have to boil the potatoes before baking.
Are you supposed to lightly boil the potatoes before hand?
I’ve made this recipe at least 3x’s,
Absolutely the best potato recipe I have ever tasted!!! Was a BIG success ! Thank you!
I found that generally about 3/4 of a cup of seasoning makes a good paste. But, I am mixing 1/2 a cup of Cheesoning with 2 tablespoons of Dan O’s spicy (for a little extra kick) and add more grated Romano cheese until I’ve made 3/4 of a cup of the blend. Everyone loves the potatoes with the extra kick!
I received my 3 large bottles yesterday and my daughter got hers. We are going to make the parmesan crusted potatoes tonight 900 miles apart. I’m in Delaware and my daughter is in Florida. We will then compare notes. I’m making mine with salmon and she’s making chicken. I can’t wait til dinnertime.
How much of the seasoning do we use?
It depends. You need enough to form a paste,so just slowly add to the melted butter until pasty
I’m going to try this and add bacon. Doesn’t bacon make everything better?
Made this recipe this evening and it’s a hit! Delicious!! And easy! Thank you!
The wife made them for dinner to go with shake and bake and me and her completely crushed the entire pan we made a 13×9 pan full
Hands down the best side dish we’ve ever had. One of my kids hates potatoes, and he ate just as much as I did. This will be a new common dish in our household.
I made an elaborate main course and threw these potatoes together as a side. The potatoes got rave reviews while my time-consuming main course got an honorable mention. Your videos are awesome! Keep them coming .
Fantastic stuff, Thank you!