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New York Chopped Cheese Sandwich

Prep Time:

10 mins

Cook Time:

15 mins

Servings:

Flavors Used:

Get ready to indulge in a classic New York Chopped Cheese! This recipe takes flavor to new heights and creates a savory and satisfying meal that’s quick and easy to prepare.

Ingredients

2 tbsp Dan O’s Original
2 (4-ounce) beef patties
1/2 onion, sliced
1/4 cup lettuce, chopped
1/4 cup tomatoes, chopped
3 slices American cheese
1 hoagie roll

Preparation Instructions

Sear the Beef Patties: In a skillet over medium-high heat, sear the beef patties for about 3 minutes on each side until they are browned and cooked to your desired doneness.
Sauté the Onions: In the same skillet, add the sliced onions and sauté until they are caramelized and golden brown.
Chop the cooked beef patties into smaller pieces and mix them in with the caramelized onions in the skillet. Sprinkle Generously^® with Dan-O’s Original.
Toast the Hoagie Roll: In the same skillet, toast the hoagie roll until it is golden and crispy.
Melt the Cheese: Place the slices of American cheese on top of the beef and onion mixture in the skillet. Cover with a lid for a minute or until the cheese is melted.
Build your sandwich by placing the beef, onion, and melted cheese mixture onto the toasted hoagie roll. Top with chopped lettuce and tomatoes. Slice the sandwich in half and Yum Yum Get Ya Sum!