FREE standard shipping on orders over $15 to the contiguous US (Lower 48 states)!

Dan-O’s Crusted Whole Baked Chicken

Prep Time:

30 mins

Cook Time:

1 hr

Calories:

155

Servings:

Flavors Used:

A tender and juicy whole chicken baked to perfection with a crispy Dan-O’s crust.

Looking for other tasty chicken recipes? Try our original chicken thighs recipe.

Massage a medium sized whole chicken with extra virgin olive oil. Coat entirely with Dan-O's Seasoning.
Cover and let marinate at room temperature for 30 minutes.
Add ½ cup of low sodium chicken stock to the bottom of your dutch oven. Drop in baby potatoes and onion.
Place your chicken right on top, breast side up.
Heavily drizzle with extra virgin olive oil. Place a thermometer probe in the thickest part of the breast (be sure not to hit any bones with the probe).
Toss into a preheated 400°F oven for 40-60 mins (20 mins per pound) until the thickest part of the breast reaches 165°F.
Remove the lid and cook uncovered for 4-5 minutes to create a beautiful golden brown crust.
Let rest for at least 15 minutes before carving.