Privet, and welcome to another Dan-O-Myte recipe with this beef Stroganoff! This classic Russian dish has been a favorite around the world for over a 100 years, and for good reason. Creamy sauce with mushrooms, onions, and juicy beef strips with just the right amount of sour cream and egg noodles gives way to a flavor sensation unlike anything else. One of the reasons this beef Stroganoff is so popular is because it’s easy to make, and most of the ingredients are pantry staples. Dan-O’s Crunchy adds a special savory flair to this dish, and makes an unforgettable rendition of beef Stroganoff.
This is one of my favorite all time recipes except we always add some bacon to the meat. I am trying it tonight with the Dano’s seasoning for the first time.
I like to make this dish and top it with the Cheesoning and crunchy & green top. Yum Yummy.