FREE standard shipping on orders over $10 to the contiguous US (Lower 48 states)
Introducing our latest offering – Cheesoning – Yum Yum Get Ya Sum!
Enter to Win a Dan-O's Prize Pack – Yum Yum Win Ya Sum!

Philly Cheesesteak Phyllo Bombs

Share This Recipe

Philly Cheesesteak Bombs

Flaky, Buttery Philly Cheesesteak Bombs

Philly cheesesteaks are the bomb, so why not make them THE bomb with these Delectable Philly cheesesteak phyllo bombs! These are a great riff on a classic philly cheesesteak by throwing them in a flaky, buttery crust packed full of cheesy philly goodness. Make them for dinner or as part of a spread! Either way they’re guaranteed to be a raging hit. If you’re looking for a traditional philly cheesesteak instead of Philly cheesesteak phyllo bombs then try our Dan-O’s Philly cheesesteak!


  • 1 lb shaved beef
  • 1 large green bell pepper
  • 1 large white onion
  • 2 tbsp Dan-O’s Original
  • 6  sheets of Phyllo Dough
  • Shredded Mozzarella Cheese
  • Steak Sauce
  • Butter

Prep Time

15 Mins

Cook Time

30 Mins


  1. Chop green pepper and onion
  2. Cook beef, peppers, and onions on a hot griddle and combine
  3. Spray a cupcake pan with cooking oil
  4. Layout and place one phyllo sheet over a cupcake section and press the phyllo dough to the inside to create a pocket
  5. Add 1 ounce of beef, peppers, onions, along with a small amount of mozzarella cheese and a dollop of steak sauce
  6. Cover with remaining sheet and repeat the process for the other five cupcake sections
  7. Top with melted butter and bake at 400 degrees for 25 minutes
  8. Enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *

Search By Recipe Category

More Dantastic Recipes

Put Some Dan-O's On It

Dan-O's watermark

Dan-O’s Fan-O’s VIP List

Dan-O’s email subscribers will receive access to promotions, news, recipes, and much more.

Sprinkle Generously.

My Cart

Your cart is empty

It's time to load up!