FREE standard shipping on orders over $10 to the contiguous US (Lower 48 states)
Introducing our latest offering – Cheesoning – Yum Yum Get Ya Sum!
Enter to Win a Dan-O's Prize Pack – Yum Yum Win Ya Sum!

Vegan Chili – Chipotle Style

Share This Recipe

Vegan Chili Recipe


A Must-Try Vegan Chili Recipe

Right now in the early spring we still have some of those chilly days. Chili is a necessity for that colder weather. However, finding good vegan chili recipes can be tough. This chipotle vegan chili from @lindsey_eats is a must-try.


  • 10oz extra firm tofu
  • 1/2 onion diced
  • 2 garlic cloves
  • 1 can three-bean blend
  • 2 cans diced tomatoes
  • 1 tbsp Dan-O’s Chipotle Seasoning
  • 1 tsp cumin
  • 2 tsp chili powder
  • 1/2 tsp salt
  • 1 tbsp agave nectar
  • 1/2 cup shredded vegan cheese

Prep Time

10 Mins

Cook Time

25 Mins

Serving Size



1. Dice onion and garlic.
2. Add olive oil to a pot and sauté the onion and garlic until softened (about 1-2 minutes).
3. Add in the crumbled tofu and sauté for 1-2 minutes. Season with Dan Os chipotle seasoning, cumin, chili powder, salt, and pepper.
4. Now add in the canned tomatoes, beans, and agave. Stir it up and serve immediately, or let it simmer for 30 minutes for more flavor!
5. Top with vegan cheese!

Guest contributed recipe by Lindsey. Find her on pinterest @lindsey_eats

Leave a Reply

Your email address will not be published. Required fields are marked *

Search By Recipe Category

More Dantastic Recipes

Dan-O's watermark

Dan-O’s Fan-O’s VIP List

Dan-O’s email subscribers will receive access to promotions, news, recipes, and much more.

Sprinkle Generously.

My Cart

Your cart is empty

It's time to load up!