How to Make Tuna Salad Celery Sticks
Keto-Friendly Tuna Salad
This incredibly simple tuna salad recipe is the perfect keto-friendly diet recipe. Tuna salad sandwiches are great, but the bread has just way too many carbs. All you have to do is a slight variation and throw it on some celery sticks and you can enjoy a flavor-packed keto meal.
Affordable and Easy-to-Make
One of the best things about this meal is how effortless and easy it is to make. As is, this meal only takes about 10 minutes to make, but you could even cut that time down even more with some dill pickle relish instead of chopping up a full pickle. Either way, this is a great recipe for when you are in a bind and you want an easy, tasty, and healthy snack or lunch.
Looking for other good keto recipes? Try our keto bell pepper sandwich recipe.
Ingredients
- One 12oz can of tuna, drained
- ½ cup of Mayo
- A bundle of celery
- 1 chopped dill pickle
- Dan-O’s Original Seasoning
- 1 tbsp dijon mustard
- 1 tbsp lemon juice
Prep Time
10 Mins
Instructions
- Add tuna, mayo, dill pickle (chopped), dijon mustard lemon juice, and top with some Dan-O’s Original Seasoning to taste in a large bowl. Mix the ingredients together.
- Then serve on celery sticks and sprinkle on Dan-O’s. Enjoy.
