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Sweet Caribbean Shrimp

Sweet Caribbean Shrimp

This Sweet Caribbean™ Shrimp recipe is a tropical flavor explosion that brings together the perfect balance of sweet, citrusy, and savory. These shrimp are infused with Dan-O’s® Outlaw Sweet Caribbean™ and brightened up with fresh lime juice. The result is a mouthwatering dish that’s both light and bold, packing in layers of flavor with every bite. It’s got that sweet heat, a zing of lime, and a little Dan-O’s magic to tie it all together—like a Caribbean vacation for your taste buds.
Prep Time
1 Mins
Cook Time
6 Mins
Serving Size
4

Flavors Used:

Sweet Caribbean

Ingredients

  • 2 tbsp Dan-O’s® Outlaw Sweet Caribbean™
  • 1 pound medium shrimp raw, peeled, deveined
  • 1 tbsp olive oil
  • 1 tbsp lime juice

Let’s Make It!

  1. Add ingredients to a freezer bag or medium bowl and mix to combine. Mix in the shrimp and marinate in the refrigerator for up to an hour.
  2. In a large skillet on medium-high heat, add one tbsp olive oil. Add the shrimp and cook approximately 3 minutes per side, or just until opaque and cooked through.
  3. Serve with a sprinkle of parsley and lime wedges.

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Comments

One Response

  1. My wife says I am in love with Danos and for once she is right LOL
    I cant wait to use this spice Looks great.
    I have already made the Dr Pepper shrimp

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