Game Day Cheeseburger Sliders

Name: Game Day Cheeseburger Sliders
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 tbsp Dan-O’s Original Seasoning; 1 tbsp Dan-O’s Preem-O Seasoning; 12 Slider buns; 1 lb Ground beef; American cheese slices, cut into 1/4; Pickles slices; Roma tomatoes, sliced; Mayo, ketchup, and mustard for toppings

Game Day Cheeseburger Sliders are bringing big burger flavor to your next tailgate, football watch party, or backyard cookout! These juicy mini cheeseburgers are made with ground beef seasoned with Dan-O’s Original Seasoning and Dan-O’s Preem-O Seasoning, giving every bite a bold, savory kick. Cooked on a skillet or griddle, topped with melty cheese, and stacked on soft slider buns with your favorite burger toppings, they're an easy crowd-pleasing appetizer that comes together in minutes. Whether you're feeding a hungry football crew or putting together the ultimate game day snack spread, these homemade cheeseburger sliders are simple to make, easy to customize, and guaranteed to disappear before halftime. Grab a few napkins and get ready for some Dan-Good burgers!

Prep Time

10 Mins

Cook Time

10 Mins

Serving Size

Flavors Used:

Ingredients

2 tbsp Dan-O’s Original Seasoning
1 tbsp Dan-O’s Preem-O Seasoning
12 Slider buns
1 lb Ground beef
American cheese slices, cut into 1/4
Pickles slices
Roma tomatoes, sliced
Mayo, ketchup, and mustard for toppings

Let’s Make It!

In a large mixing bowl, combine the ground beef with 2 tablespoons Dan-O's Original Seasoning and 1 tablespoon Dan-O's Preem-O Seasoning. Mix gently until just combined—don't overwork the meat if you want juicy sliders.
Divide the beef into small, evenly sized slider patties.
Heat a large skillet or griddle over medium-high heat. Cook the slider patties for 2–3 minutes per side, or until they're nicely browned and cooked to your preferred doneness. If you're adding cheese, place it on during the last minute of cooking so it gets perfectly melty.
While the burgers cook, lightly toast the slider buns if you'd like.
Build your sliders by placing each patty on the bottom bun, then pile on your favorite cheeseburger toppings like lettuce, tomato, onion, pickles, ketchup, mustard, or mayo.
Add the top bun and serve warm. Yum Yum Get Ya Sum!®