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Buffalo Ranch Chicken Dip

Buffalo Ranch Chicken Dip

Flavors Used:

This Buffalo Ranch Chicken Dip is the ultimate game day appetizer, combining spicy buffalo sauce, creamy cheeses, and tender ground chicken seasoned with Dan-O's Dips Ranch for bold, crave-worthy flavor. Baked until hot and bubbly, this easy party dip is perfect for tailgates, football watch parties, holiday gatherings, or anytime you need a crowd-pleasing appetizer. The tangy blue cheese, creamy texture, and spicy buffalo kick create the perfect balance of flavor in every bite, while fresh green onions add the perfect finishing touch. Serve it with crunchy vegetables, tortilla chips, or crackers, and watch it become the first dish to disappear from the snack table.

Ingredients

  • 1 packet Dan-O’s Dips Ranch
  • 1 lb ground chicken
  • 8 oz cream cheese, softened
  • ½ cup crumbled blue cheese
  • ½ cup hot sauce
  • ½ cup buttermilk
  • 2 green onions, sliced, for garnish
  • Celery sticks, chips, crackers, or bread for dipping

Preparation Instructions

  1. Preheat your oven to 350°F and lightly grease a 2-quart oven-safe baking dish.
  2. Heat a large skillet over medium heat and cook the ground chicken. Season it with a generous sprinkle of Dan-O's Dips Ranch and a few dashes of your favorite hot sauce. Cook until the chicken is browned and fully cooked, then remove it from the heat.
  3. In a large mixing bowl, combine the cooked chicken, cream cheese, blue cheese crumbles, additional hot sauce, and buttermilk. Stir until everything is well combined and creamy.
  4. Transfer the mixture to the prepared baking dish and spread it into an even layer.
  5. Bake for 20 minutes, or until the dip is hot, bubbly, and lightly golden around the edges.
  6. Sprinkle with chopped green onions for a fresh pop of color and flavor.
  7. Serve warm with tortilla chips, celery sticks, carrot sticks, crackers, or your favorite veggies for dipping. Yum Yum Get Ya Sum!®

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