Fried Dill Pickle Dip
Flavors Used:
Fried dill pickle dip might sound like one of those quirky kitchen experiments that could go either way, but trust us—it’s a weirdly wonderful treat that delivers a punch of flavor like nothing else. The first bite catches you off guard with its tangy, briny zing, but then it hooks you with a creamy, savory base that keeps you coming back for more. It’s like your favorite dill pickle transformed into a rich, dip-able delight that pairs perfectly with everything from chips to veggies. The contrast between the smooth, velvety texture and the crisp, slightly sour pickle pieces creates a Dantastic experience that’s as surprising as it is satisfying. If you’re a pickle fan, this dip is a must-try, and if you’re on the fence, it might just win you over with its oddball charm and addictive taste.
Ingredients
- Dan-O's Original Seasoning
- Dan-O's Cheesoning Seasoning
- 4 oz Panko Breadcrumbs (½ Panko Box)
- 1 Ranch Dip Mix Packet
- 16 oz Sour Cream
- 1 Jar (32 oz) Pickle Spears - chopped, with ½ cup of pickle juice set aside
- 2 (8 oz) Philadelphia Original Cream Cheese
- 1 ½ pounds of Bacon
- 3 tablespoons Fresh Dill (chopped)
Preparation Instructions
Prepare Bacon
- Slice bacon into small pieces and place them in a pan.
- Sprinkle Dan-O's Original Seasoning onto the bacon.
- Fry the bacon until crispy. (Optional: Pour 1 shot of bourbon into the pan but be cautious of flames!)
- Remove ⅔ of the bacon and put it to the side
- Discard about ¾ of the bacon grease from the pan.
Prepare Panko
- Add Panko to the remaining bacon grease in the pan. Turn the pan on high.
- Sprinkle about 1 tablespoon each of Dan-O's Original and Dan-O's Cheesoning onto the Panko.
- Cook on high for about 2 minutes and stir until the Panko is toasted to a golden brown and set aside.
Combine Ingredients
- In a large bowl, mix chopped pickles and fresh dill.
- Then add the ranch dip packet, sour cream, and cream cheese until smooth.
- Add the pickle juice to the mixture and stir well.
- Finish it off with your DAN-GOOD toasted Panko bacon topper.
- Serve your Fried Dill Pickle Dip with your favorite chips or veggies and enjoy!
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This is absolutely the best looking dip I’ve seen in a long time! You know, every now and then a good dip recipe starts floating around….well, here it is folks!!! Make it!
I made this dip right after I seen the video and my daughter just asked me for the recipe for her mother in law. Thank you for a very delicious dip. This dip will be on my table for every occasion.
I bet the new Jalapeño Cheesoning would be good for this! Looks like a DanO-myte Dip! Can’t wait to give it a go!
I’m going to cook this
It looks 👀delicious 🤤
Absolutely Delicious!!!! Was hesitant to try it but once I did I can’t get enough!!! Every time I take it anywhere, everybody wants the recipe!!!!! When I say it’s a “Dan O’s recipe, everybody says NO WONDER it’s SOO GOOD!!!!!!”
Excellent will definitely make this again…
Going to make the dip for the Labor Day holiday, looks delish !
Your food and recipes look absolutely amazing and Yummilicious!!