Wreaths are just for decoration anymore with the advent of this chicken crescent wreath! A chicken vegetable packed mixture with creamy cheesy goodness in flaky buttery crescent roll crust makes this wreath one of a kind. This is perfect for an appetizer, or as a meal in itself. The beauty of this recipe is how easy it is to make, and how fast it can come together. In about 20 minutes, you can have this chicken crescent wreath be the star of any party spread!
The crescent dough can become soggy when thawed, so we don’t recommend freezing it.
You can store them safely in airtight container in the fridge for about 5 days.
While similar, puff pastry is thin and soft and that falls apart easily with the weight of the filling. We recommend sticking to crescent roll dough.