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Boneless Pork Chops

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Boneless thin pork chops coated in Dan-O’s original seasoning. Quick and easy to make, pair with your favorite side for a Dan-Good dinner!


  • 4 thin Boneless Pork Chops
  • 1 cup flour
  • 2 tbsp Dan-O’s original seasoning
  • 1 tbsp olive oil
  • Baking dish or ovenproof skillet

Prep Time

5 Mins

Cook Time

20 Mins

Serving Size



  1. Preheat oven to 400 degrees.
  2. Dry pork chops and rub both sides with a drizzle of olive oil.
  3. Place Flour and Dano’s seasoning in a zip-lock bag and toss until covered.
  4. Add 1 tbsp olive oil to a baking dish or ovenproof skillet.
  5. Place pork chops in dish or skillet and sprinkle with additional Dano’s Seasoning.
  6. Bake 20 minutes.

Guest contributed recipe by Alli, in Paducah, KY.

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