Everyone loves potato skins. One way to make them even better is by using sweet potatoes instead. These Dan-O’s style sweet potato skins are flavor-rich and they taste Dantastic.
They are also a great appetizer for someone on a Vegetarian diet. All of the toppings in this recipe are vegetarian-friendly.
All of these incredible toppings add an insane amount of flavor. Even though they are vegetarian, they are still an appetizer that the whole family will enjoy. There are so many different flavors from the sour from the lemon and lime, the sweet from the potatoes themselves, and the spicy from the salsa and Dan-O’s Hot Chipotle. Then the avocado, cheese, and scallions just bring everything together.
This recipe can even easily become a tasty vegan recipe if you just substitute the mayo for plant-based mayo and the cheddar cheese for some dairy-free, vegan cheese instead. This sweet potato recipe is going to be a crowd favorite.