Sausage & Pepper Dip
By Carlena Davis
Flavors Used:
This Sausage & Peppers Dip by Carlena Davis (spilling_the_sweet_tea) is a delightful blend of savory and creamy flavors that tantalize the taste buds. Its main ingredients include Italian sausage, bell peppers, and a rich mix of cream cheese and sour cream. The transformation of these traditional ingredients into a dip is a modern twist, making it a crowd-pleaser at any social event.
Ingredients
- 2 Italian sausage links, cooked and diced into small pieces
- 1 8oz block cream cheese
- 1/2 cup sour cream
- 1 tsp garlic powder
- 3 teaspoons of Dan-O’s Original Seasoning
- 1 cup mozzarella cheese
- 2 red and green bell peppers, diced and sautéed
- 1/2 large yellow onion, diced and sautéed
- Sourdough bread (brushed with butter & toasted)
Preparation Instructions
- Preheat the oven to 350 degrees.
- In a mixer on medium speed, beat together the cream cheese, garlic powder, Dan-O’s Seasoning, and sour cream until creamy.
- Fold in half of the mozzarella cheese.
- Spread the cream cheese mixture on the bottom of a small baking dish.
- Top with cooked sausage and sautéed onions and peppers.
- Sprinkle the remaining mozzarella cheese on top.
- Bake until the cheese is brown and bubbly.
- Serve the dip with the toasted sourdough bread.
Leave a Comment
My Cart
0
$15.00 until FREE shipping
Contiguous US (Lower 48 states) only
Comments