Fried Mozzarella Bites
Flavors Used:
Fried Mozzarella Bites are the ultimate cheesy, crispy snack that packs a crunch in every bite. Perfect for parties, game nights, or anytime you crave comfort food, these golden nuggets are made by coating mozzarella cheese in a seasoned breadcrumb mixture and frying them to perfection. The gooey, melty center contrasts beautifully with the crispy exterior, creating a flavor and texture explosion that’s downright irresistible. Serve them hot with a marinara or garlic dip, and watch them disappear in no time. Whether you’re entertaining guests or indulging in a solo snack, Fried Mozzarella Bites are a guaranteed crowd-pleaser!
Ingredients
- 3 tbsp Dan-O's Red Pepper Cheesoning® Seasoning (you can use Original or Cheesoning® if you don't like spicy)
- 8 oz Mozzarella cheese balls
- 1 Cup Bread Crumbs or Panko
- 2 Eggs, beaten with a fork for egg wash
- 1/2 Cup Flour
- 1 Cup Oil
Preparation Instructions
- In a small bowl, mix Dan-O's and breadcrumbs.
- Remove mozzarella balls from packaging and pat dry.
- Add the flour to a shallow dish.
- Roll the cheese balls in the flour, then the egg wash, then the breadcrumb mixture. Make sure the cheese is completely coated.
- Heat the oil in a skillet over medium heat.
- Carefully place each piece of cheese in the skillet and cook until golden brown, about 1 minute each.
- Pat dry on a paper towel and serve with marinara or garlic sauce.
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Absolutely love your seasoning and the recipes you make thank you so much ❤️
it says 12 cups of flour above….Did you mean 1/2 cup of flower???
Oops! Yes, it’s 1/2 cup of flour. Thanks for the catch y’all!
Is it 12 oz ,cups, tablespoons, teaspoon of flour?