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Sweet Caribbean Shrimp

Prep Time:

1 hr

Cook Time:

6 min

Servings:

Flavors Used:

This Sweet Caribbean Shrimp recipe is a tropical flavor explosion that brings together the perfect balance of sweet, citrusy, and savory. These shrimp are infused with Dan-O’s Outlaw Sweet Caribbean and brightened up with fresh lime juice. The result is a mouthwatering dish that’s both light and bold, packing in layers of flavor with every bite. It’s got that sweet heat, a zing of lime, and a little Dan-O’s magic to tie it all together—like a Caribbean vacation for your taste buds.

Ingredients

2 tbsp Dan-O's Outlaw Sweet Caribbean
1 pound medium shrimp raw, peeled, deveined
1 tbsp olive oil
1 tbsp lime juice

Preparation Instructions

Add ingredients to a freezer bag or medium bowl and mix to combine. Mix in the shrimp and marinate in the refrigerator for up to an hour.
In a large skillet on medium-high heat, add one tbsp olive oil. Add the shrimp and cook approximately 3 minutes per side, or just until opaque and cooked through.
Serve with a sprinkle of parsley and lime wedges.