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Seafood Boil Tortellini Bites

Seafood Boil Tortellini Bites

Prep Time:
5 mins
Cook Time:
5 mins
Servings:
8

Flavors Used:

Ranch Dip Mix
Don’t ever throw away that leftover seafood boil liquid; it’s loaded with flavor! All you need is fresh tortellini (the kind that cooks in just 3 minutes). Boil it straight in your leftover crab or seafood boil broth, then finish it off with your favorite flavors from the Dan-O’s lineup, and boom, this is one of the easiest, most flavor-packed recipes you’ll ever make. Eat it as-is, or spear them with toothpicks for the ultimate snack or party bite. Yum Yum Get Ya Sum!

Ingredients

  • ½ packet of Dan-O’s Dips Ranch
  • 1 (16–20 oz) package fresh tortellini
  • 6–8 cups leftover seafood or crab boil liquid

Preparation Instructions

  1. Heat the Boil: Pour your leftover seafood or crab boil liquid into a pot and bring it to a rolling boil over high heat.
  2. Cook the Tortellini: Add the fresh tortellini directly into the boiling seafood liquid. Once the pot returns to a boil, cook for 3–5 minutes. Tortellini will puff up when they’re ready
  3. Strain the tortellini and transfer them to a bowl or serving dish.
  4. Season Generously:  While the tortellini are still hot, sprinkle in the Dan-O’s Dips Ranch and gently toss or shake until evenly coated
  5. Serve immediately while hot. Yum Yum Get Ya Sum!
Appetizer Dan-O’s Ranch Dip Mix Dinner Lunch Main Dish Party Pasta Quick & Easy Stove Top

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