Easy Beef Birria Ramen

Name: Easy Beef Birria Ramen
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: ¼ packet Dan-O’s Tac-O Seasoning Packet – Birria; 2 cups leftover birria broth; ½ cup leftover birria meat, shredded; 1 package instant ramen noodles, seasoning packet discarded; 2 tablespoons white onion, diced; 2 tablespoons fresh cilantro, chopped; 1–2 tablespoons shredded cheese

Don't ever throw away that leftover birria broth, my friends! After making a big batch of birria with the Dan-O's Tac-O Seasoning Packet - Birria, you've already done all the hard work. That rich, flavorful broth is packed with bold beefy goodness just waiting for another meal. Toss in a pack of ramen noodles, a little leftover birria meat, fresh onion, cilantro, and another sprinkle of Dan-O's Tac-O Seasoning Packet - Birria, and you've got a quick, comforting bowl that's loaded with flavor in just a few minutes. This might be one of my favorite ways to stretch one meal into two. It's simple, hearty, and absolutely DAN-O-MYTE!

Prep Time

5 Mins

Cook Time

5 Mins

Serving Size

Flavors Used:

Ingredients

¼ packet Dan-O’s Tac-O Seasoning Packet – Birria
2 cups leftover birria broth
½ cup leftover birria meat, shredded
1 package instant ramen noodles, seasoning packet discarded
2 tablespoons white onion, diced
2 tablespoons fresh cilantro, chopped
1–2 tablespoons shredded cheese

Let’s Make It!

Heat the Broth: Pour the leftover birria broth into a small saucepan and heat over medium heat.
Add the Flavor: Stir in the diced onion and cilantro.
Cook the Ramen: Discard the ramen seasoning packet, then add the noodles and leftover birria meat to the broth.
Season and Simmer: Stir in about ¼ packet of Dan-O's Tac-O Seasoning Packet - Birria. Cook for 3 to 4 minutes, stirring occasionally, until the noodles are tender.
Add the Cheese and Serve: Top with the shredded cheese and let it melt. Serve hot. Yum Yum Get Ya Sum!