A burger worthy of a Hawaiian shirt and a Jimmy Buffet song. This Hawaiian burger is loaded up with Dan-O’s, grilled pineapple, bacon, and teriyaki sauce. It’s messy, it’s delicious. It’s Dan Good. This burger has savory, sweet, smoky, and that wonderful flavor profile of the Dan-O’s.
Keep in mind, you can do this recipe with BBQ sauce instead of teriyaki sauce. I used both, as I used BBQ sauce on the bottom bun and the teriyaki glaze on the patty. I seasoned my pineapple with a light coating of Dan-O’s before adding it to the grill, and it changed the whole game!
I went with a big ole, grilled half-pound patty of 80/20 and about a ¾ inch slice of pineapple. If you don’t like your burgers huge, cut them in half. But we like the finer things in life here! Also, don’t forget to toast your bun 🙂
Serve Hawaiian Burgers with fries or a salad.