Y’all. These guacamole burgers are something else. And you can also think of this recipe as a guacamole hack because the guac only takes a few minutes! I went with a hearty ½ lb Dan-O’s Seasoned burger as my base, and piled on some of the best toppings. I ended up with a juicy, grilled burger with fresh guac, a sweet kick from the jalapeno, melty cheese, smokey hot sauce. In other words, you should make this!
The guac hack is something everyone should have thought of. Get yourself some of the premade pico de gallo from the grocery, an avocado, and a lime! I mix maybe a tbs of my Dan-O’s Seasoning into the guac for extra flavor and good measure. In real life, I had delicious guacamole in about 2 minutes!
The picked jalapenos are really easy to make too. I went a little heavier on the sugar because I wanted a sweet lime jalapeno to compliment my burg. I even went out and grilled my burger in the cold because I missed grill-marks. Did I have a minor grease fire while I was out there? Maybe... but it’s cold y’all I can’t be cleaning my grill too.
This easy guacamole burger recipe will do you right. So many flavors and textures, it’s a thing of beauty! Oh, and extra guac to eat on chips as you cook never hurts.
For the jalapenos: