Need a quick appetizer but don’t know what to make? Never fear, Baked Mozzarella Phyllo Rolls are here! These are just a breeze to put together and ready in 10 minutes or less, they’re perfect for last minute appetizers or after school snacks. The secret is Phyllo dough that gives these the perfect flaky, crispy texture while the mozzarella cheese in the middle melts to give them a pull-apart gooey center.
Don’t get me wrong, these Baked Mozzarella Phyllo Rolls are great on their own, but with a little sauce they’re next level. There is always the classic marinara sauce, it’s the goto for a reason. But you could also try a Buffalo Sauce, or Ranch for something a little different. If you wanna go way out there, try a Thai Peanut Sauce, which offers rich and deep Umami flavors that tend to work well with Mozzarella Phyllo Rolls.