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Roasted Brussel Sprouts

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Easy roasted brussel sprouts taste so good with some Dan-O’s!


  • Fresh brussel sprouts
  • 1 TBS olive oil
  • dan-o’s regular Seasoning

Prep Time

5 Mins

Cook Time

20 Mins


  1. Preheat oven to 400
  2. Wash and trim Brussel sprouts (remove outer leaves and trim stem a tiny bit to remove old stem part)
  3. Put on a tray, baking dish or in a foil pocket or baking dish of some sort
  4. Coat with olive oil and sprinkle with Dan-O’s, shake/stir to coat
  5. Bake for 10 minutes, stir/shake to rotate them around a bit
  6. Bake another 10 mins

Guest contributed recipe by Jane, in Louisville, KY.

4.5/5 (2 Reviews)

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