Pull apart Garlic Bread
Flavors Used:
Be the star of your next dinner with these pull apart garlic bread! Warm and soft garlicky flavor packed garlic bread that pairs wonderfully with pasta and pizza. The best part of these pull apart garlic bread is how easy they are to make. All you really need is some canned biscuits, Dan-O’s Original, butter, a little garlic, and your favorite cheeses! If you wanna try a different style of pull apart garlic bread then why not try some Dan-O’s crunchy? That’s that Yum Yum Get Ya Sum!
If you wanna take these to the next level then before you roll these up into balls then try stuffing the cheese in the center and then form a ball. You could also try experimenting with different cheeses like freshly shredded mozzarella, and even something like ricotta or goat cheese to make them even cheesier! No matter how you end up serving these pull apart garlic bread, they’re bound to become a hit at your table.
Ingredients
- 3 sticks butter
- 4 tbsp tube garlic
- ½ cup shredded parmesan cheese
- ¾ shredded mild cheddar cheese
- ¼ bunch parsley
- Dan-O’s Original Seasoning
- 3 cans Grands flakey layer biscuits
Preparation Instructions
- Preheat an oven to 350° F.
- In a bowl melt butter then add garlic, both cheeses, and parsley before mixing thoroughly.
- Take your biscuits and cut them in half then roll into balls.
- Dip dough balls in butter mix and place in a bundt cake pan.
- Bake in oven 350° F for 50 minutes.
- Flip over and remove from cake pan. Serve and enjoy!
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