FREE standard shipping on orders over $40 to the contiguous US (Lower 48 states)!
Introducing our latest offering – SEA-soning – Get Ya Sum!
Dan-O’s Chicken Schnitzel

Dan-O’s Chicken Schnitzel

Chicken Schnitzel is the perfect Oktober Fest treat, or just good old-fashioned comfort food on a cold day. We've added some Dan-O's to ours to make it Dan-O-Myte!

Ingredients

  • 1 tablespoon olive oil, or as desired
  • 6 eaches chicken breasts, cut in half lengthwise (butterflied)
  • salt and ground black pepper to taste
  • ¾ cup all-purpose flour
  • 1 tablespoon paprika
  • 1 tablespoon Dan-O's Original Seasoning
  • 2 large eggs, beaten
  • 2 cups seasoned bread crumbs
  • 1 large lemon, zested

Preparation Instructions

  1. Preheat oven to 425 degrees. Line a large baking sheet with aluminum foil and drizzle olive oil over foil.
  2. Place baking sheet in preheated oven.
  3. Flatten chicken breasts so they are all about 1/4-inch thick. Season chicken with salt and pepper.
  4. Mix flour, Dan-O’s, and paprika together on a large plate. Beat eggs with salt and pepper in a shallow bowl. Mix bread crumbs and lemon zest together on a separate large plate.
  5. Dredge each chicken piece in flour mixture, then egg, and then bread crumbs mixture and set aside in 1 layer on a clean plate. Repeat with the remaining chicken.
  6. Fry in a cast iron skillet for 3-5 minutes on each side, or until done. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Comments

Leave a Comment

Your email address will not be published. Required fields are marked *

My Cart
0
Free shipping on orders over $40!
Contiguous US (Lower 48 states) only

Your cart is empty

It's time to load up!