Dan-O’s Favorite Alfredo Spaghetti Squash Recipe

When Dan Oliver says something is life-changing, then it’s life-changing. This alfredo spaghetti squash recipe is a Dan-O’s favorite, and can be done with 5 simple ingredients. This would pair well with bread and a nice Italian or greek salad, and a glass of wine. But even eating it alone, you’re going to love it! 

The way Dan-O’s does it, the spaghetti squash becomes a self-contained bowl. It can be sliced if preferred, but the bowl is fun and makes a great presentation. The alfredo sauce is a time-saver, as it comes from a jar, but ain’t nobody got time for that. The sauce is packed full of bell pepper and onion, as well as Dan-O’s Seasoning aka flavor! 

Take note when pan-grilling your chicken, because you’re going to do this all the time with Dan-O’s. Medium heat, preheated and seasoned with olive oil. Cook until you have a nice herb crust and 160 degrees internal temperature. The most flavor you can get with 2 ingredients, guaranteed. 

Next Italian night, do yourself a favor and enjoy Dan-O’s Favorite Alfredo Spaghetti Squash Recipe.