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Quick and Easy Corn Ribs

Quick and Easy Corn Ribs

When you’re cooking out this summer, spice up your BBQ side items with these Dan-O-Myte Corn ribs! These are a fun way to serve up some corn on the cob with crispy texture, and smoky Dan-O’s Chipotle Seasoning for a little sweet heat. After you try these, you’ll see why they were all the rage on TikTok! You can customize these to your liking, try rolling your corn ribs in a little mayo & cotija cheese after, or just serve with a little butter. If you’re looking for an entree to try them with, they’re the perfect companion to a grilled cheese smash burger, Oklahoma onion burgers, jerk chicken thighs, or chipotle honey mustard drumsticks. What are you waiting for? Try these quick and easy corn ribs today!

Prep Time
10 Mins
Cook Time
10 Mins
Calories
150
Serving Size
4

Flavors Used:

Ingredients

  • 2 ears corn
  • 3 tbsp olive oil
  • 2 tbsp smoked paprika
  • Dan-O’s Chipotle Seasoning

Let’s Make It!

  1. Shuck corn and remove husk.
  2. Quarter lengthwise, each cob of corn.
  3. Cover corn with olive oil, paprika, and Dan-O’s.
  4. Place in air fryer 400 degrees for 5-10 minutes. Serve and enjoy!

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