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Jerk Chicken Thighs

Jerk Chicken Thighs

Flavors Used:

Hail up, it’s time for a Dantastic take on Jerk Chicken Thighs! Jerk Chicken is a classic Caribbean dish with a deep, and complex history. We used authentic Walkerswood Jerk Seasoning to respect the tradition of Jerk Chicken, and combine that with Dan-O’s Original to create this out of the world flavor and honor the culture and history of Jerk cooking.

Ingredients

  • 5 bone-in chicken thighs
  • ½ cup jerk seasoning
  • 2 tbsp ginger paste
  • Dan-O’s Original Seasoning
  • ¼ cup Olive oil

Preparation Instructions

  1. In a large bowl mix jerk seasoning, ginger paste, Olive oil, and Dan-O’s Original together and toss with chicken thighs. Refrigerate and let marinade for 1 hour.
  2. In a cast iron skillet and place chicken skin side up and cook 350° F for 1 hour. Serve immediately and enjoy!

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