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Flaming Hot Cheeto Salad

Flaming Hot Cheeto Salad

Prep Time:
10 mins
Servings:
2

Flavors Used:

Ranch Dip Mix
I had to try this viral Flaming Hot Cheeto Salad recipe because I couldn’t figure out how it blew up or if it was even good but we went for it anyway. And I’ll be honest: it’s not horrible… It's actually really good. The best part? We’re using Dan-O’s Dips Ranch. Finish it with your favorite hot sauce (I used Kentuxican' Bourbon Hot Sauce), and you’ve got a wild midday snack. Keep sprinkling!

Ingredients

  • 1 packet Dan-O’s Dips Ranch
  • 1 bag Flaming Hot Cheetos
  • 8 oz container whipped cream cheese
  • 1 large cucumber, quartered lengthwise and diced
  • 2 limes, juiced
  • Hot sauce, to taste

Preparation Instructions

  1. In a mixing bowl, add the whipped cream cheese, diced cucumber, lime juice (from 2 limes), and the Dan-O’s Dips Ranch packet.
  2. Mix until everything is evenly coated and creamy.
  3. Add Flaming Hot Cheetos and gently fold to coat.
  4. Spoon into a bowl and top with hot sauce. Yum Yum Get Ya Sum!
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